Cooking Instructions
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Step 1
Cut Lime (1) in half.
Step 2
Add the juice of half the lime to the Jigger (metal cup shaped like a shot glass).
Step 3
Add Aguardiente (1.5 fluid ounce) to the shaker.
Step 4
Add the lime juice to the shaker.
Step 5
Add Granulated Sugar (1 1/2 teaspoon) to the shaker.
Step 6
Add Ice (to taste), close the shaker, and shake in a front to back motion at shoulder height for about 10 seconds until all the ice is crushed and the ingredients are mixed.
Step 7
Add ice to a tall glass and pour out the inside mix using the strainer.
Step 8
Add Heike Mate (110 milliliter) to the glass.
Step 9
Give the mix a quick stir with the cocktail spoon. Garnish with a piece of lime and the Star Anise (1).
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