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PREMIUM
11 INGREDIENTS 8 STEPS 35min

Double Layer Pasta Bake

5.0
2 Ratings
Kids will learn how to cook their very own pasta dish made with a homemade marinara sauce. Serve with veggies or a salad, this warm and hearty meal is guaranteed to be a crowd-pleaser!
Double Layer Pasta Bake Recipe | SideChef
Kids will learn how to cook their very own pasta dish made with a homemade marinara sauce. Serve with veggies or a salad, this warm and hearty meal is guaranteed to be a crowd-pleaser!
The Step Stool Chef inspires kids to cook with a “kids teaching kids” approach that features easy to follow recipes kids can try at home. Here, the kids are the chefs and the adults are the helpers.
http://www.stepstoolchef.com
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For every order you place, SideChef is contributing towards ending hunger in America.
The Step Stool Chef inspires kids to cook with a “kids teaching kids” approach that features easy to follow recipes kids can try at home. Here, the kids are the chefs and the adults are the helpers.
http://www.stepstoolchef.com
35min
Total Time
$3.08
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2 cups
Penne Pasta
1/2 Tbsp
4 cups
Water
2/3 cup
Tomato Paste
1 cup
Vegetable Broth
1/2 Tbsp
Dried Basil , divided
1/2 Tbsp
Dried Oregano , divided
2 cups
or Vegan Cheese Shreds
to taste
start with around ¼ teaspoon if measuring
to taste
start with around ¼ teaspoon if measuring
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
434
FAT
15.7 g
PROTEIN
21.2 g
CARBS
52.3 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
434
% Daily Value*
Fat
15.7 g
20%
Saturated Fat
8.4 g
42%
Trans Fat
--
--
Cholesterol
44.6 mg
15%
Carbohydrates
52.3 g
19%
Fiber
3.7 g
13%
Sugars
7.7 g
--
Protein
21.2 g
42%
Sodium
475.0 mg
21%
Vitamin D
0.2 µg
1%
Calcium
353.3 mg
27%
Iron
3.0 mg
17%
Potassium
202.5 mg
4%
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