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RECIPE
8 INGREDIENTS4 STEPS10MIN

Shikanji (Indian Lemonade)

4.9
15 Ratings
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Spoon Fork and Food

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Most loved summer iced beverage in India, Shikanji is our very own desi lemonade.
10MIN
Total Time

Spoon Fork and Food

Blogger/ Food Stylist / Photographer from India ✌
GO TO BLOG

Ingredients

US / METRIC
Servings:
2
Serves 2
2
Lemons , juiced
2 cups
Water
2 pinches
1/2 tsp
Chaat Masala
1
cut into wedges
1 handful
Ice

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Nutrition Per Serving

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CALORIES
192
FAT
0.4 g
PROTEIN
1.4 g
CARBS
51.7 g

Cooking Instructions

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Step 1
Combine Water (500 milliliter), Granulated Sugar (6 tablespoon), juice of the Lemon (2), Salt (2 pinch), Chaat Masala (1/2 teaspoon), and Fresh Mint Leaves (3) in a pitcher and sir still sugar dissolves.
Step 2
Strain the lemondade into a separate pitcher and let it rest for a while.
Step 3
Take serving glass and add Ice (1 handful). Pour in the shikanji in the glass and add some Fresh Mint Leaves (3) on top.
Step 4
Slice 4 wedges out of the Lemon (1) and serve with the lemonade. Serve chilled. Enjoy!

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Nutrition Per Serving
Calories
192
% Daily Value*
Fat
0.4 g
1%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
51.7 g
19%
Fiber
3.6 g
13%
Sugars
40.6 g
--
Protein
1.4 g
3%
Sodium
125.5 mg
5%
Vitamin D
--
--
Calcium
58.9 mg
5%
Iron
0.8 mg
4%
Potassium
176.7 mg
4%
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