Milk & Cardamom
Hi, I'm Hetal, welcome to Milk & Cardamom! I'm a past MasterChef contestant living in sunny San Francisco where I cook up spectacular flavours mostly inspired by the flavours of India
http://www.milkandcardamom.com/
Start with a simple salted chocolate shortbread crust, then fill it with a dark chocolate ganache made with coffee and cardamom-infused heavy cream. Decorate with your favorite berries and nuts.
3HRS 18MINS
$11.71
Ingredients
Servings
8
Salted Chocolate Shortbread Crust
1/2 cup
1/3 cup
Rice Flour
1/3 cup
Almond Meal
1/3 cup
Unsweetened Cocoa Powder
1/3 cup
1/4 tsp
1/3 cup
Cardamom Coffee Ganache
1 1/2 cups
Heavy Cream
3 Tbsp
Ground Coffee
1 Tbsp
Whole Cardamom Pods, crushed
1 1/2 cups
1/4 tsp
Optional Toppings
to taste
to taste
Pistachios
or Nuts of Choice
Nutrition Per Serving
VIEW ALL
Calories
588
Fat
41.3 g
Protein
6.1 g
Carbs
49.5 g
Milk & Cardamom
Hi, I'm Hetal, welcome to Milk & Cardamom! I'm a past MasterChef contestant living in sunny San Francisco where I cook up spectacular flavours mostly inspired by the flavours of India
http://www.milkandcardamom.com/