These cheesy scalloped potatoes are sliced potato rounds that are cooked in a creamy sauce and then layered with cheese and baked to golden brown perfection. An easy yet impressive side dish that pairs perfectly with any potluck or holiday dinner!

Kim's Cravings
Hi there! I’m Kim. I LOVE getting creative in the kitchen and then posting my creations here for you to enjoy.
https://www.kimscravings.com/
1HR 19MINS
Total Time
$1.25
Cost Per Serving
Ingredients
Servings
10
us / metric

2 cups
Heavy Cream

2 cups
Whole Milk

1 Tbsp
Fresh Thyme Leaves, lightly packed
plus more for garnishing

1/2 tsp
Freshly Ground Black Pepper

1/8 tsp
Freshly Grated Whole Nutmeg

1 1/2 cups
Grated Gruyère Cheese
about 2 1/4 cups
or White Cheddar
Nutrition Per Serving
Calories
414
Fat
23.4 g
Protein
10.6 g
Carbs
41.8 g