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11 INGREDIENTS • 13 STEPS • 35MINS

Pulled Pork Mac and Cheese

Name: Pulled Pork Mac and Cheese
Total time: PT2100.0S
Yield: 6
Ingredients: 2 cup Pulled Pork; 1/4 cup Unsalted Butter; 1/4 cup All-Purpose Flour; 1 cup Milk; 2 cup Heavy Cream; 2 cup Shredded White Cheddar Cheese; 1/2 teaspoon Ground Black Pepper; 1 teaspoon Dry Mustard; 1 pound Pasta; 1/4 cup Panko Breadcrumbs; as needed Spray Butter

Recipe

Pulled Pork, Mac & Cheese, and crusted with panko. Heaven!

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Pulled Pork, Mac & Cheese, and crusted with panko. Heaven!

Belqui's Twist

I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!

https://www.belquistwist.com

35MINS

Total Time

$2.44

Cost Per Serving

Ingredients

Servings

6

us / metric

2 cups

Pulled Pork

leftover

4 Tbsp

Unsalted Butter

4 Tbsp

All-Purpose Flour

1 cup

Milk

I used 2% organic

2 cups

Heavy Cream

2 cups

Shredded White Cheddar Cheese

1/2 tsp

Ground Black Pepper

1 tsp

Dry Mustard

1 lb

Pasta

4 Tbsp

Panko Breadcrumbs

as needed

Spray Butter

Nutrition Per Serving

VIEW ALL

Calories

936

Fat

51.2 g

Protein

31.6 g

Carbs

84.6 g

Love This Recipe?

Add to plan

Pulled Pork Mac and Cheese

Save

Belqui's Twist

I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!

https://www.belquistwist.com

Cooking Instructions

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step 1

Preheat oven to 350 degrees F (180 degrees C).

step 2

Start to cook Pasta (1 lb) according to package directions, using a small amount of salt.

step 3

Chop up leftover Pulled Pork (2 cups).

step 4

Drain the pasta and set it aside to start making the cheese sauce.

step 5

In a large pot on medium-high heat, add Unsalted Butter (4 Tbsp) until melted.

step 6

Whisk in the All-Purpose Flour (4 Tbsp) and cook for about one minute.

step 7

Reduce heat to medium and add Milk (1 cup), Heavy Cream (2 cups), Dry Mustard (1 tsp), and Ground Black Pepper (1/2 tsp). Whisk until it begins to bubble.

step 8

Reduce the heat to low and add Shredded White Cheddar Cheese (2 cups). Stir until melted.

step 9

Add cooked pasta, stirring until combined. Remove from heat.

step 10

Place mac and cheese in an oven-safe skillet, flatten it lightly.

step 11

Sprinkle chopped pulled pork over top.

step 12

Sprinkle Panko Breadcrumbs (4 Tbsp) evenly over top and spray with Spray Butter (as needed).

step 13

Bake for approximately 10 minutes at 350 degrees F (180 degrees C), you may broil for a few additional minutes if it's taking longer to become golden on top.

Pulled Pork Mac and Cheese

35MINS

$2.44

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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