Turkey Gravy from Pan Drippings

Whether your Thanksgiving turkey was cooked in an oven or pan-roasted, this method is the easiest way to make Turkey Gravy from the drippings of your turkey.

Total Time

7min

0.0

0 Ratings

Author: Belqui's Twist

Servings:

Ingredients

•

1/4 cup

Butter

•

1/4 cup

All-Purpose Flour

•

to taste

Fresh Cilantro , finely chopped

•

as needed

Chicken Broth

Cooking Instructions

Strain drippings from your turkey into a bowl.

Melt Butter (1/4 cup) in a saucepan over medium heat.

Add All-Purpose Flour (1/4 cup) and stir until completely melted in.

Add strained turkey drippings and stir until it comes to a light boil.

Add Fresh Cilantro (to taste) and stir.

Pour into a gravy bowl. Add Chicken Broth (as needed) , start with 1/4 cup or less, stir in well and add chicken broth until you reach your desired consistency.

Nutrition Per Serving

CALORIES

FAT

4.9 g

PROTEIN

0.3 g

CARBS

2.2 g