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RECIPE
9 INGREDIENTS 5 STEPS 3hr 15min

Betty's Slow Cooker Loaded Baked Potato Soup

5.0
2 Ratings
This creamy and cheesy potato soup is made by combining all of the ingredients in one pot. You can make it for dinner or set it to be cooked while you run some errands!
Betty's Slow Cooker Loaded Baked Potato Soup Recipe | SideChef
This creamy and cheesy potato soup is made by combining all of the ingredients in one pot. You can make it for dinner or set it to be cooked while you run some errands!
I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.
https://www.youtube.com/user/bettyskitchen
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I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.
https://www.youtube.com/user/bettyskitchen
3hr 15min
Total Time
$2.90
Cost Per Serving

Ingredients

Servings
6
US / METRIC
4 1/3 cups
Frozen Shredded Hash Browns , thawed, diced
2 cups
Shredded Sharp Cheddar Cheese
1 can
(10.5 fl oz)
Condensed Cream of Chicken Soup
Used Campbell’s® Condensed Cream of Chicken Soup
4 cups
Chicken Broth
1 cup
1 cup
Cream Cheese , softened
to taste
to taste
Freshly Ground Black Pepper
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
665
FAT
43.6 g
PROTEIN
30.2 g
CARBS
36.9 g

Cooking Instructions

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Step 1
Combine Frozen Shredded Hash Browns (4 1/3 cups) , Shredded Sharp Cheddar Cheese (1 1/2 cups) , Condensed Cream of Chicken Soup (1 can) , and Chicken Broth (4 cups) in a slow cooker.
Step 2
Add Wright® Brand Smoked Bacon (3/4 cup) and Cream Cheese (1 cup) to the slow cooker.
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Nutrition Per Serving
Calories
665
% Daily Value*
Fat
43.6 g
56%
Saturated Fat
20.3 g
102%
Trans Fat
0.4 g
--
Cholesterol
123.6 mg
41%
Carbohydrates
36.9 g
13%
Fiber
3.6 g
13%
Sugars
4.2 g
--
Protein
30.2 g
60%
Sodium
2194.3 mg
95%
Vitamin D
--
--
Calcium
320.3 mg
25%
Iron
1.4 mg
8%
Potassium
609.5 mg
13%
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