Cooking Instructions
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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Line cookie sheet with the
Graham Crackers (20)
.
Step 3
Carefully bring the
Butter (1 cup)
and
Granulated Sugar (1 cup)
to a boil. Gently simmer for 2 minutes.
Step 4
Mix in
Pecans (1 cup)
into the butter and sugar mixture.
Step 5
Spread mixture over the graham crackers.
Step 6
Bake about 10 minutes.
Step 7
Melt
Chocolate Chips (1 cup)
in 30-second intervals in the microwave (or with a double boiler on the stove) and drizzle over squares after baking.
Step 8
Cut and serve while still warm. Add a whole pecan to the top of each if desired.
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