Name: Gluten-Free Dairy-Free Low-Carb Cookies
Total time: PT1500.0S
Yield: 6
Ingredients: 120 gram Egg; 25 gram Almond Butter; 50 gram Soy Flour; 50 gram Granulated Erythritol; 8 gram Unsweetened Cocoa Powder; 15 gram Protein Powder; as needed Mini Dark Chocolate Chips

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Gluten-Free Dairy-Free Low-Carb Cookies

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The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Soft and slightly sweet bicolor cookies that are gluten-free and dairy-free.

25MINS

Total Time

$1.19

Cost Per Serving

Ingredients

Servings

US / Metric

1/2 cup

Egg

Whites Only

1 Tbsp

Almond Butter

or Smooth Peanut Butter

2/3 cup

Soy Flour

1/4 cup

Granulated Erythritol

1 Tbsp

Unsweetened Cocoa Powder

2 Tbsp

Protein Powder

or 10g Coconut Flour

as needed

Mini Dark Chocolate Chips

Nutrition Per Serving

VIEW ALL

Calories

102

Fat

6.2 g

Protein

8.8 g

Carbs

4.5 g

Add to plan

Gluten-Free Dairy-Free Low-Carb Cookies

Save

The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Author's Notes

I added some dark chocolate chips, but feel free to add some chopped nuts (pistachios and walnuts go divine with chocolate), orange zest for some extra flavoring, or replace the chocolate chips with some dry cranberries or raisins! Just keep in mind that whatever you add/replace will modify the nutritional content of the recipe.