Preheat grill to medium-high. Oil the grill rack and place
Turkey Patties (8)
onto the grill and allow to cook 2 to 3 minutes per side.
Teriyaki Sauce (1/4 cup)
for the last minute before removing patties from the grill.
Canned Pineapple Slices in Juice (8 slices)
Red Onion (1)
rings until lightly charred, about 2 minutes per side.
Slider Buns (8)
on grill, then remove everything from grill to start assembling the sliders.
Assemble sliders with grilled turkey patties, toasted buns,
Mayonnaise (1/4 cup)
Monterey Jack Cheese (8 slices)
Butter Lettuce (8)
, pineapple ring, and onion rings.