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One Pot Chef Show
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Cheese and Herb Damper is a wonderful Aussie-style bread, perfect for serving with a hearty main meal. Flour is combined with cheese, mixed herbs, milk and butter. Shaped into a loaf and baked until golden, this delicious "soda bread" style loaf is easy to make and even easier to eat - give it a go!
40MINS
Total Time
$0.46
Cost Per Serving
Ingredients
Servings
4
us / metric
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
2 tsp
Baking Powder
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
4 Tbsp
Water
![Cheese](https://www.sidechef.com/ingredient/05c63047-3b53-4437-a093-de790a511c40.jpeg?d=96x96)
1/2 cup
Cheese, grated
![Dried Mixed Herbs](https://www.sidechef.com/ingredient/0a3b806c-52e9-4ad5-9545-0e0493a4a514.jpeg?d=96x96)
1 Tbsp
Dried Mixed Herbs
Nutrition Per Serving
VIEW ALL
Calories
409
Fat
17.2 g
Protein
11.6 g
Carbs
51.5 g