Directions
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Step 1
Preheat oven to 350 degrees F (175 degrees C). Line a baking pan with parchment paper. Chop the
Fresh Parsley (1 cup)
.
Step 2
Spread
Hemp Seeds (1/3 cup)
out on on a parchment lined pan and bake for 5-7 minutes, or until the seeds are golden brown. Watch closely because they burn fast! Then add to the food processor.
Step 3
Add the
Lemon Juice (1 Tbsp)
,
Garlic (1 clove)
and pulse until combined. Then add the
Olive Oil (1/4 cup)
and parsley.
Step 4
Last, add the
Sheep's Milk Feta (3/4 cup)
,
Crushed Red Pepper Flakes (1/4 tsp)
,
Salt and Pepper (to taste)
to the food processor. Blend until desired consistency is reached.
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