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Maple Roasted Acorn Squash
Recipe

6 INGREDIENTS • 6 STEPS • 55MINS

Maple Roasted Acorn Squash

5.0
1 rating
Sweet Maple Roasted Acorn Squash is the perfect Thanksgiving side dish. It’s sweet and delicate flavor pair well with any holiday meal.
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Saporito Kitchen
Hi, I'm Amanda and my goal is to provide you with tasty, seasonal recipes that are handcrafted and designed to inspire.
http://www.saporitokitchen.com/
Sweet Maple Roasted Acorn Squash is the perfect Thanksgiving side dish. It’s sweet and delicate flavor pair well with any holiday meal.
55MINS
Total Time
$0.86
Cost Per Serving
Ingredients
Servings
4
us / metric
Acorn Squash
2
Large Acorn Squash
Unsalted Butter
4 Tbsp
Olive Oil
4 Tbsp
Dark Maple Syrup
4 Tbsp
Dark Maple Syrup
Nutrition Per Serving
VIEW ALL
Calories
303
Fat
24.7 g
Protein
0.6 g
Carbs
21.5 g
Add to plan
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Maple Roasted Acorn Squash
Save
author_avatar
Saporito Kitchen
Hi, I'm Amanda and my goal is to provide you with tasty, seasonal recipes that are handcrafted and designed to inspire.
http://www.saporitokitchen.com/
Cooking InstructionsHide images
step 1
Preheat oven to 375 degrees F (190 degrees C) and line baking sheets with parchment paper or aluminum foil.
step 2
Cut Acorn Squash (2) in half and remove seeds. Cut halves into slices, approximately 1 1/2 to 2 inches (around 4cm) thick.
step 3
Arrange squash on prepared baking sheets so they are not overlapping.
step 4
In a small bowl, combine Unsalted Butter (4 Tbsp), Olive Oil (4 Tbsp), Dark Maple Syrup (4 Tbsp), and Ground Allspice (1 tsp).
step 5
Whisk till combined and then brush the squash generously with the mixture. Sprinkle squash with Kosher Salt (2 tsp).
step 6
Roast in the oven for 35-45 minutes, flipping halfway through the cooking time. Squash is done when the flesh if fork tender.
step 6 Roast in the oven for 35-45 minutes, flipping halfway through the cooking time. Squash is done when the flesh if fork tender.
Tags
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Gluten-Free
Shellfish-Free
Fall
Vegetarian
Side Dish
Vegetables
Thanksgiving
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