Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Place the
Unsweetened Almond Milk (5.5 oz)
,
Cacao Powder (1 Tbsp)
,
Soy Yogurt (4 Tbsp)
,
Agar-Agar Flakes (1 1/4 tsp)
, and
Natural Sweetener (1/4 tsp)
into a saucepan and bring to a gentle boil.
Step 2
Remove from heat and transfer into a bowl, let it cool down then refrigerate for a few hours or overnight.
Step 3
When ready to serve top it off with some seeds and a whip of coconut cream!
Rate & Review
{{id}}