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Recipes
Vegan Chocolate Pudding

5 INGREDIENTS • 3 STEPS • 10MINS

Vegan Chocolate Pudding

Recipe
A 100% plant base, low-carb, low-fat, low-sugar pudding, super easy to make!
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Vegan Chocolate Pudding
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
A 100% plant base, low-carb, low-fat, low-sugar pudding, super easy to make!
10MINS
Total Time
$0.91
Cost Per Serving
Ingredients
Servings
1
us / metric
Unsweetened Almond Milk
5.5 oz
Unsweetened Almond Milk
Cacao Powder
2 tsp
Cacao Powder
Soy Yogurt
4 Tbsp
Soy Yogurt
Agar-Agar Flakes
1 tsp
Agar-Agar Flakes
Natural Sweetener
as needed
Natural Sweetener
vanilla flavored
Nutrition Per Serving
VIEW ALL
Calories
88
Fat
3.5 g
Protein
3.2 g
Carbs
11.9 g
Add to plan
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Vegan Chocolate Pudding
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author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Cooking InstructionsHide images
step 1
Place the Unsweetened Almond Milk (5.5 oz), Cacao Powder (2 tsp), Soy Yogurt (4 Tbsp), Agar-Agar Flakes (1 tsp), and Natural Sweetener (as needed) into a saucepan and bring to a gentle boil.
step 1 Place the Unsweetened Almond Milk (5.5 oz), Cacao Powder (2 tsp), Soy Yogurt (4 Tbsp), Agar-Agar Flakes (1 tsp), and Natural Sweetener (as needed) into a saucepan and bring to a gentle boil.
step 2
Remove from heat and transfer into a bowl, let it cool down then refrigerate for a few hours or overnight.
step 2 Remove from heat and transfer into a bowl, let it cool down then refrigerate for a few hours or overnight.
step 3
When ready to serve top it off with some seeds and a whip of coconut cream!
step 3 When ready to serve top it off with some seeds and a whip of coconut cream!
Tags
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Dairy-Free
Gluten-Free
Healthy
Shellfish-Free
Vegan
Vegetarian
No-Bake Dessert
Dessert
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