7 INGREDIENTS • 3 STEPS • 15MINS

Creamy Blueberry Overnight Porridge

Name: Creamy Blueberry Overnight Porridge
Total time: PT900.0S
Yield: 1
Ingredients: 40 gram Oats; 10 gram Oat Flour; 100 gram Blueberry Greek Yogurt; 15 gram Wheat Bran; 5 gram Ground Flaxseed; 200 milliliter Almond Milk; to taste Fresh Blueberry

Recipe

Nutritious quick and easy make-ahead breakfast to power you for the day!

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The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Nutritious quick and easy make-ahead breakfast to power you for the day!

15MINS

Total Time

$2.65

Cost Per Serving

Ingredients

Servings

1

us / metric

1/2 cup

Oats

1 Tbsp

Oat Flour

I used vanilla oat flour

1/3 cup

Blueberry Greek Yogurt

4 Tbsp

Wheat Bran

1 tsp

Ground Flaxseed

3/4 cup

Almond Milk

to taste

Fresh Blueberries

Nutrition Per Serving

VIEW ALL

Calories

356

Fat

8.9 g

Protein

19.3 g

Carbs

58.8 g

Love This Recipe?

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Creamy Blueberry Overnight Porridge

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The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Cooking InstructionsHide images

step 1

In a saucepan combine Oats (1/2 cup), Oat Flour (1 Tbsp), Wheat Bran (4 Tbsp), Ground Flaxseed (1 tsp), and Almond Milk (3/4 cup). Stirring bring the mixture to a gentle boil, and cook until creamy.

step 2

Transfer to a bowl and stir in a handful of Fresh Blueberries (to taste) and the Blueberry Greek Yogurt (1/3 cup).

step 3

Top it off with some extra Fresh Blueberries (to taste), I also sprinkled some coconut flakes, and refrigerate overnight. Enjoy your breakfast the following morning!