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Breakfast
Breakfast Wrap with Omelette, Goat Cheese, and Salmon
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10 INGREDIENTS • 7 STEPS • 19MINS

Breakfast Wrap with Omelette, Goat Cheese, and Salmon

Recipe
5.0
3 ratings
If you've got a few minutes while starting the day, this breakfast wrap is a wonderful option using Philips Airfryer. Download the Kitchen+ app for hundreds of recipes for frying, baking, roasting and grilling. From French fries and fried chicken to bread and brownies, you can find recipes to suit any taste and diet.
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Breakfast Wrap with Omelette, Goat Cheese, and Salmon
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Philips
Philips, making our lives together better through meaningful innovation
http://www.philips.com
If you've got a few minutes while starting the day, this breakfast wrap is a wonderful option using Philips Airfryer. Download the Kitchen+ app for hundreds of recipes for frying, baking, roasting and grilling. From French fries and fried chicken to bread and brownies, you can find recipes to suit any taste and diet.
19MINS
Total Time
$5.88
Cost Per Serving
Ingredients
Servings
2
us / metric
Egg
2
Medium Eggs
Milk
1 Tbsp
Milk
Salt
1 pinch
Salt
Freshly Ground Black Pepper
1 pinch
Freshly Ground Black Pepper
Whole Wheat Tortilla
2
Whole Wheat Tortillas
Goat Cheese
10 tsp
Goat Cheese, softened
Tomato
2
Tomatoes
Spring Onion
1
Spring Onion
Cucumber
1
Cucumber
Smoked Salmon
3 oz
Smoked Salmon
Nutrition Per Serving
VIEW ALL
Calories
341
Fat
16.1 g
Protein
25.2 g
Carbs
23.8 g
Love This Recipe?
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Breakfast Wrap with Omelette, Goat Cheese, and Salmon
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Philips
Philips, making our lives together better through meaningful innovation
http://www.philips.com

Author's Notes

If you prepare the omelet beforehand, you'll be super fast in the morning.

Recipe developed with Philips Compact range Air Fryer and compatible with any Philips Air Fryer of this range. Cooking time may vary if you are using a different size Air Fryer or ingredient amounts.
Cooking InstructionsHide images
step 1
Whisk the Eggs (2) with Milk (1 Tbsp), Salt (1 pinch), and Freshly Ground Black Pepper (1 pinch) in a bowl.
step 2
Pour the mixture into the baking accessory. Place into the basket of the Airfryer and start the cook at 300 degrees F (150 degrees C) for 5 minutes until the omelet is set. Stir the egg mixture with a wooden spoon a few times during the cooking process.
step 3
Meanwhile, cut the ends from the Spring Onion (1) and cut into rings, discard the ends. Cut the Cucumber (1) into long 1cm strips. Halve the Tomatoes (2) and cut it into thin slices.
step 4
When the appliance is ready, remove the baking accessory from the appliance, scoop out the omelet and cut into long thick strips.
step 5
Place a wrap in the basket of the Airfryer and place the Double-Layer accessory on top of it so it doesn't fly around. Cook at 300 degrees F (150 degrees C) for 2 minutes to warm up the wrap. Repeat for each wrap.
step 5 Place a wrap in the basket of the Airfryer and place the Double-Layer accessory on top of it so it doesn't fly around. Cook at 300 degrees F (150 degrees C) for 2 minutes to warm up the wrap. Repeat for each wrap.
step 6
Fill the Whole Wheat Tortillas (2). Start with the Goat Cheese (10 tsp) and spread it over the wrap, add the omelet strips, tomatoes, cucumber, spring onions, and half of the Smoked Salmon (3 oz). Repeat for each wrap.
step 7
Now fold in the sides of the wrap and roll it up tight, now it's ready to serve.
Tags
Breakfast
Air Fryer
Brunch
Healthy
Shellfish-Free
Salmon
Sandwiches & Wraps
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