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Mirin & Maple Roasted Almonds
Recipe

7 INGREDIENTS • 7 STEPS • 30MINS

Mirin & Maple Roasted Almonds

4.8
6 ratings
An wonderful combination of sweetness with a hint of heat. These make for a perfect snack any time of day.
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The Simple Veganista
Hi, my name is Julie and I am The Simple Veganista. I love creating healthy, affordable, easy vegan recipes that everyone will love and are worth repeating!
https://simple-veganista.com/
An wonderful combination of sweetness with a hint of heat. These make for a perfect snack any time of day.
30MINS
Total Time
$1.76
Cost Per Serving
Ingredients
Servings
4
US / Metric
Mirin
3 Tbsp
Ground Cinnamon
1/2 tsp
Ground Cinnamon
Mineral Salt
2 pinches
White Sesame Seeds
1 Tbsp
White Sesame Seeds
or Black Sesame Seeds or both
Nutrition Per Serving
VIEW ALL
Calories
678
Fat
54.7 g
Protein
23.4 g
Carbs
35.5 g
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Mirin & Maple Roasted Almonds
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The Simple Veganista
Hi, my name is Julie and I am The Simple Veganista. I love creating healthy, affordable, easy vegan recipes that everyone will love and are worth repeating!
https://simple-veganista.com/
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
In a small bowl, combine the Mirin (3 Tbsp), Pure Maple Syrup (2 Tbsp), Ground Cinnamon (1/2 tsp), Chipotle Chili Powder (1/8 tsp) and Mineral Salt (2 pinches), mix well.
step 2 In a small bowl, combine the Mirin (3 Tbsp), Pure Maple Syrup (2 Tbsp), Ground Cinnamon (1/2 tsp), Chipotle Chili Powder (1/8 tsp) and Mineral Salt (2 pinches), mix well.
step 3
Put Raw Almonds (3 cups) in a large bowl, add the glaze and toss to coat. Add in White Sesame Seeds (1 Tbsp) and combine.
step 3 Put Raw Almonds (3 cups) in a large bowl, add the glaze and toss to coat. Add in White Sesame Seeds (1 Tbsp) and combine.
step 4
On a large baking sheet (a rimmed one would be ideal), spread mixture in an even layer. It's ok if some almonds clump up. You may even like to sprinkle a little salt on top of the almonds for a little extra saltiness!
step 4 On a large baking sheet (a rimmed one would be ideal), spread mixture in an even layer. It's ok if some almonds clump up. You may even like to sprinkle a little salt on top of the almonds for a little extra saltiness!
step 5
Bake for 20 - 25 minutes, stirring once.
step 6
Remove from oven, let cool and harden.
step 6 Remove from oven, let cool and harden.
step 7
Enjoy!
step 7 Enjoy!
Tags
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Dairy-Free
American
Budget-Friendly
Gluten-Free
Snack
Shellfish-Free
Vegan
Fall
Vegetarian
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