Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
18 INGREDIENTS 13 STEPS 1hr

Pork Tenderloin with Caramelized Onion Gravy

5.0
2 Ratings
This roasted pork tenderloin with caramelized onion and mushroom gravy is everything you ever wanted. Roasted fennel seeds and thyme create an amazing aroma. If you wished you could make a refined roast dinner for your family and not spend hours in the kitchen, this is the weeknight meal you’ve been waiting for! Ready to be served in 30 minutes!
Pork Tenderloin with Caramelized Onion Gravy Recipe | SideChef
This roasted pork tenderloin with caramelized onion and mushroom gravy is everything you ever wanted. Roasted fennel seeds and thyme create an amazing aroma. If you wished you could make a refined roast dinner for your family and not spend hours in the kitchen, this is the weeknight meal you’ve been waiting for! Ready to be served in 30 minutes!
Cook with confidence, taste every step of the way, and always have glass of wine on hand - because if the confidence drops, the wine will always pick it back up!
http://www.cookingwithrocco.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Cook with confidence, taste every step of the way, and always have glass of wine on hand - because if the confidence drops, the wine will always pick it back up!
http://www.cookingwithrocco.com
1hr
Total Time
$4.58
Cost Per Serving

Ingredients

Servings
2
US / METRIC
to taste
as needed

Pork

1
about 1 to 1 1/2 lbs
1 Tbsp
Dijon Mustard
4 cloves
Garlic , grated
1 tsp
Fennel Seeds , toasted, crushed
1 tsp
Dried Thyme

Gravy

1/4 cup
Butter , divided
1
Sweet Onion , sliced
2 3/4 cups
Mushrooms , sliced
4 cloves
Garlic , minced
1 Tbsp
Dried Thyme
1 tsp
Crushed Red Pepper Flakes
2 Tbsp
Balsamic Vinegar
2 1/2 cups
Chicken Stock

Try This Recipe

Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
716
FAT
35.3 g
PROTEIN
50.6 g
CARBS
47.8 g

Author's Notes

After you sear the pork, I recommend resting it on the baking sheet for 5 to 10 minutes while you start the gravy. After 10 minutes, you can transfer the pork into the oven. This helps ensure the gravy and pork are done around the same time.

Cooking Instructions

HIDE IMAGES
Step 1
Preheat your oven to 400 degrees F (200 degrees C).
Step 2
In a small bowl, mix together the Dijon Mustard (1 Tbsp) , Garlic (4 cloves) , Fennel Seeds (1 tsp) , and Dried Thyme (1 tsp) . Then set aside.
Step 3
Take the Pork Tenderloin (1) out of the fridge around 30 minutes prior to cooking, and let it get to room temperature.
Step 4
Once at room temperature, liberally season all sides of the pork with Salt (to taste) and Ground Black Pepper (to taste) . Once seasoned, rub the Dijon mustard mixture all over the pork.
Step 5
Set a cast-iron skillet, or sauté pan big enough to hold the pork, over medium-high heat and drizzle with Olive Oil (as needed) . Once hot, lower the heat to medium and add the pork pressing it against the pan. Sear all four sides of the pork for 2 to 3 minutes per side, or until browned.
Step 6
Once all four sides are seared, transfer the pork to a baking sheet and then to the oven. Cook the pork until the internal temperature reaches 145 degrees F (65 degrees C), about 20 minutes. When the pork is done cooking, remove it from the oven, tent it with aluminum foil, and let it rest for at least 5 to 10 minutes.
Step 7
Over medium heat, add Butter (2 Tbsp) and 1 tbsp of Olive Oil to the same pan you cooked the pork in. Once hot, add the Sweet Onion (1) and a pinch of Salt (to taste) . Cook the onions for about 10 minutes, or until they get nice and caramelized.
Step 8
Once caramelized, add the Mushrooms (2 3/4 cups) and another pinch of Salt (to taste) . Let the mushrooms cook for about 5 minutes or until soft.
Step 9
While the mushrooms are just about softened, add the remaining Butter (2 Tbsp) , along with the Garlic (4 cloves) , Dried Thyme (1 Tbsp) , Dried Oregano (1 Tbsp) , and Crushed Red Pepper Flakes (1 tsp) . Cook for an additional 1 to 2 minutes, or just until all the butter is melted.
Step 10
Add your All-Purpose Flour (2 Tbsp) , and cook for another 2 to 3 minutes stirring continuously.
Step 11
Once the flour is fully incorporated and cooked off, deglaze the pan with Balsamic Vinegar (2 Tbsp) and mix until combined. Cook for an additional 1 to 2 minutes, scraping all the brown bits off the bottom of the pan.
Step 12
Turn the head up to medium-high and add the Chicken Stock (2 1/2 cups) . Stir until everything is combined and let the gravy come up to a boil. Once boiling, reduce the heat to medium-low and allow the gravy to simmer for 5 to 10 minutes, or until desired consistency.
Step 13
Serve pork tenderloin with gravy, and enjoy!

Rate & Review

5.0
2 Ratings
Tap to Rate:
title
description
173 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
716
% Daily Value*
Fat
35.3 g
45%
Saturated Fat
18.3 g
92%
Trans Fat
0.1 g
--
Cholesterol
187.2 mg
62%
Carbohydrates
47.8 g
17%
Fiber
6.4 g
23%
Sugars
19.2 g
--
Protein
50.6 g
101%
Sodium
651.9 mg
28%
Vitamin D
1.0 µg
5%
Calcium
200.1 mg
15%
Iron
8.6 mg
48%
Potassium
1870.3 mg
40%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from