![author_avatar](https://www.sidechef.com/profile/5745a1f95267dd1c4ca8ac60.jpeg?d=96x96)
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
http://www.bygabriella.co/
This elusive tequila coupe cocktail is tart, crisp, and finishes with a soft kick. The egg white brings it all together into a creamy, dreamscape of a cocktail.
5MINS
Total Time
$3.82
Cost Per Serving
Ingredients
Servings
1
us / metric
![Tequila](https://www.sidechef.com/ingredient/a61498b4-9d7a-4b5f-b952-a22d43ac53d3.jpg?d=96x96)
1.8 fl oz
Tequila
![Cointreau](https://www.sidechef.com/ingredient/8bc21984-20d7-41bc-8749-951bac632538.jpeg?d=96x96)
0.8 fl oz
Cointreau
![Meyer Lemon](https://www.sidechef.com/ingredient/b5d22e57-0774-4317-a20a-93adf61f4a7f.jpeg?d=96x96)
1
Meyer Lemon, peeled, juiced
0.75 oz juice and peel
or Lemon
Nutrition Per Serving
VIEW ALL
Calories
284
Fat
5.0 g
Protein
7.6 g
Carbs
12.2 g