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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
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Spinach and Feta Filo Triangles are a light and delicate pastry snack that everyone will love. Spinach is combined with garlic and onions. This filling is enveloped in layers of light Filo Pastry and baked until golden and crisp. Perfect for lunch or as party food - give it a go!
45MINS
Total Time
$0.63
Cost Per Serving
Ingredients
Servings
12
us / metric
![Spinach Leaves](https://www.sidechef.com/ingredient/d43b1b5f-de87-4ec5-ab60-1e28657cbc69.jpeg?d=96x96)
2 bunches
Spinach Leaves
![Feta Cheese](https://www.sidechef.com/ingredient/7f986329-68ee-498f-8a29-6b8a5f52d74f.jpeg?d=96x96)
2/3 cup
Feta Cheese
![Phyllo Dough](https://www.sidechef.com/ingredient/8521a15d-d111-4eb1-8520-790fb72cc029.jpg?d=96x96)
12
Phyllo Dough
Nutrition Per Serving
VIEW ALL
Calories
129
Fat
9.2 g
Protein
3.1 g
Carbs
8.8 g