![author_avatar](https://www.sidechef.com/profile/3b00a745-40f3-4936-95a7-1fe679326f9e.jpeg?d=96x96)
Alexandra's Kitchen
Alexandra Stafford is the blogger behind Alexandra's Kitchen, a food blog featuring mostly simple, sometimes fussy but always seasonal recipes.
http://www.alexandracooks.com/
Flavor-packed tacos featuring smoky chicken thighs in a tomato and chili-based sauce.
1HR 25MINS
Total Time
$2.27
Cost Per Serving
Ingredients
Servings
8
us / metric
Tinga
![Chicken Stock](https://www.sidechef.com/ingredient/91d3a244-dcb4-48cd-b1b1-013287c8bab4.jpeg?d=96x96)
2 cups
Chicken Stock
preferably homemade, or water
For serving
![Cheese](https://www.sidechef.com/ingredient/05c63047-3b53-4437-a093-de790a511c40.jpeg?d=96x96)
to taste
Cheese, grated
or cheddar or monterey jack or whatever you like
Nutrition Per Serving
VIEW ALL
Calories
162
Fat
7.3 g
Protein
14.5 g
Carbs
10.1 g