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RECIPE
4 INGREDIENTS5 STEPS35MIN

Sticky Party Sausages

5.0
2 Ratings

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Sticky Party Sausages are a super-quick party snack that is no fuss, no mess and guaranteed to be a big hit at your next social gathering. Little sausages are anointed with a sticky glaze of sesame oil, soy sauce and honey, then baked until golden. These gorgeous, bronzed babies won't last long - give it a go!
35MIN
Total Time

OnePotChef

Bringing you the best traditional, home-style and old forgotten classic recipes!
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Ingredients

US / METRIC
Servings:
4
Serves 4
2.2 lb
2 Tbsp
2 Tbsp
Sesame Oil
1/4 cup

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Nutrition Per Serving

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CALORIES
929
FAT
78.9 g
PROTEIN
30.7 g
CARBS
24.0 g

Cooking Instructions

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Step 1
Preheat oven to 180 degrees C (350 degrees F).
Step 2
Put your little Sausage (1 kilogram) on a baking tray lined with non stick baking paper.
Step 3
Mix together your Soy Sauce (2 tablespoon), Sesame Oil (2 tablespoon), and Honey (4 tablespoon).
Step 4
Pour your marinade mixture over the sausages. After making sure that the sausages are well coated, bake inside a preheated oven under 180 degrees C (350 degrees F) for about 30 minutes.
Step 5
Serve and enjoy!

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Nutrition Per Serving
Calories
929
% Daily Value*
Fat
78.9 g
101%
Saturated Fat
25.4 g
127%
Trans Fat
0.0 g
--
Cholesterol
145.0 mg
48%
Carbohydrates
24.0 g
9%
Fiber
0.1 g
0%
Sugars
17.5 g
--
Protein
30.7 g
61%
Sodium
2716.1 mg
118%
Vitamin D
2.8 µg
14%
Calcium
33.9 mg
3%
Iron
3.0 mg
17%
Potassium
493.2 mg
10%
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