Steamed Broccoli, Toasted Walnuts, and Gorgonzola Cheese
This balanced dish brings together crisp and healthy broccoli and low carbon footprint walnuts. Topped with tangy blue cheese, this is the perfect side to any meal. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
Total Time
20min
5.0
2 Ratings
Author: Electrolux Europe
Servings:
4
Ingredients
•
2
heads
Broccoli
•
3/4
cup
Blue Cheese
, room temperature
or Gorgonzola
•
1/2
cup
Walnuts
or Any kind of nut
•
2
Tbsp
Extra-Virgin Olive Oil
or Pistachio Oil or Hazelnut Oil
•
2
Tbsp
Caster Sugar
•
2
tsp
Cajun Seasoning
or Tandoori Spice, Morrocan Spice, or any kind of spice
To cook this recipe, please use your Electrolux Steam Oven with a “Turbo Grilling” and "Full Steam" mode.
Nutrition Per Serving
CALORIES
311
FAT
24.3 g
PROTEIN
11.2 g
CARBS
16.7 g
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