Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Magic Faux-Tisserie Chicken

11 INGREDIENTS • 8 STEPS • 3HRS 10MINS

Magic Faux-Tisserie Chicken

Recipe

5.0

5 ratings
This homemade MAGIC rotisserie chicken recipe is adapted from Serena Wolf's cookbook The Dude Diet. I used whole cumin seeds because that’s all I had, and maple sugar. The seasoning rub would also be delicious on a Thanksgiving turkey. The leftovers were even better the next day.
Love This Recipe?
Add to plan
logo
Magic Faux-Tisserie Chicken
Save
This homemade MAGIC rotisserie chicken recipe is adapted from Serena Wolf's cookbook The Dude Diet. I used whole cumin seeds because that’s all I had, and maple sugar. The seasoning rub would also be delicious on a Thanksgiving turkey. The leftovers were even better the next day.
author_avatar
Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com

3HRS 10MINS

Total Time

$0.36

Cost Per Serving

Ingredients

Servings
4
us / metric
Garlic
5 cloves
Garlic, crushed
Lemon
1/2
Lemon, sliced
Brown Sugar
2 tsp
Brown Sugar
Chili Powder
1 tsp
Chili Powder
Garlic Powder
1/2 tsp

Sponsored

Simply Organic Garlic Powder
Ground Cumin
1/4 tsp
Ground Cumin
Olive Oil
3 Tbsp

Nutrition Per Serving

VIEW ALL
Calories
283
Fat
17.4 g
Protein
26.1 g
Carbs
5.7 g
Love This Recipe?
Add to plan
logo
Magic Faux-Tisserie Chicken
Save
author_avatar
Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com

Cooking Instructions

Hide images
step 1
Preheat the oven to 300 degrees F (150 degrees C).
step 2
Remove the giblets from the cavity of your Whole Chickens (3.5 lb), then rinse the chicken thoroughly with water, and dry it well with paper towels. Stuff the cavity with the Garlic (5 cloves) and Lemon (1/2).
step 2 Remove the giblets from the cavity of your Whole Chickens (3.5 lb), then rinse the chicken thoroughly with water, and dry it well with paper towels. Stuff the cavity with the Garlic (5 cloves) and Lemon (1/2).

Tags

Dairy-Free
Gluten-Free
Comfort Food
Lunch
Chicken
Shellfish-Free
Dinner
Summer
Thanksgiving
0 Saved
top