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SideChef
Recipes
Party Potato Bake
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Recipe

8 INGREDIENTS • 7 STEPS • 1HR 5MINS

Party Potato Bake

5
1 rating
Party Potato Bake is the perfect side dish for any party or barbecue. Sliced potato is combined with bacon, onions, and cheese. Enveloped in a delicious cream and garlic sauce, this bake will be a sure fire hit for your next gathering - give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Party Potato Bake is the perfect side dish for any party or barbecue. Sliced potato is combined with bacon, onions, and cheese. Enveloped in a delicious cream and garlic sauce, this bake will be a sure fire hit for your next gathering - give it a go!
1HR 5MINS
Total Time
$4.29
Cost Per Serving
Ingredients
Servings
4
US / Metric
Potato
3.3 lb
Bacon
1.1 lb
Bacon, diced
Cheese
6 1/4 cups
Cheese, grated
Thickened Cream
2 1/2 cups
Thickened Cream
Salt
to taste
Garlic
2 cloves
Garlic, minced
Nutrition Per Serving
VIEW ALL
Calories
1438
Fat
91.8 g
Protein
62.5 g
Carbs
92.3 g
Add to plan
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Party Potato Bake
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Preheat oven to 180 degrees C (350 degrees F).
step 2
Inside a greased pan, fry together the Yellow Onion (1), and Diced Bacon (1.1 lb) for about 3 minutes.
step 2 Inside a greased pan, fry together the Yellow Onion (1), and Diced Bacon (1.1 lb) for about 3 minutes.
step 3
Inside a pot, boil your Potatoes (3.3 lb) until they are tender.
step 3 Inside a pot, boil your Potatoes (3.3 lb) until they are tender.
step 4
Cut your potatoes into slices. Inside a baking dish, layer up your potatoes topped with the bacon mixture and the Cheese (6 1/4 cups). Season with Salt (to taste) and Ground Black Pepper (to taste).
step 4 Cut your potatoes into slices. Inside a baking dish, layer up your potatoes topped with the bacon mixture and the Cheese (6 1/4 cups). Season with Salt (to taste) and Ground Black Pepper (to taste).
step 5
Inside a separate pot, mix together your Thickened Cream (2 1/2 cups), and Garlic (2 cloves) over medium heat until the mixture is nice and warm. Do not wait until it is boiled. Keep stirring while adding some cheese.
step 5 Inside a separate pot, mix together your Thickened Cream (2 1/2 cups), and Garlic (2 cloves) over medium heat until the mixture is nice and warm. Do not wait until it is boiled. Keep stirring while adding some cheese.
step 6
Pour over your cream mixture over the baking dish, and bake inside a preheated oven at 180 degrees C (350 degrees F) for about 45 minutes.
step 6 Pour over your cream mixture over the baking dish, and bake inside a preheated oven at 180 degrees C (350 degrees F) for about 45 minutes.
step 7
Serve and enjoy!
step 7 Serve and enjoy!
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Tags
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American
Gluten-Free
Comfort Food
Shellfish-Free
Pork
Potatoes
Side Dish
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