Party Potato Bake

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

3.3 lb

Potatoes

1.1 lb

Bacon , diced

6 1/4 cups

Cheese , grated

2 1/2 cups

Thickened Cream

1

Yellow Onion

to taste

Salt

to taste

Ground Black Pepper

2 cloves

Garlic , minced

Cooking Instructions

HIDE IMAGES

Step 1

Preheat oven to 180 degrees C (350 degrees F).

Step 2

Inside a greased pan, fry together the Yellow Onion (1) , and Diced Bacon (1.1 lb) for about 3 minutes.

Step 3

Inside a pot, boil your Potatoes (3.3 lb) until they are tender.

Step 4

Cut your potatoes into slices. Inside a baking dish, layer up your potatoes topped with the bacon mixture and the Cheese (6 1/4 cups) . Season with Salt (to taste) and Ground Black Pepper (to taste) .

Step 5

Inside a separate pot, mix together your Thickened Cream (2 1/2 cups) , and Garlic (2 cloves) over medium heat until the mixture is nice and warm. Do not wait until it is boiled. Keep stirring while adding some cheese.

Step 6

Pour over your cream mixture over the baking dish, and bake inside a preheated oven at 180 degrees C (350 degrees F) for about 45 minutes.

Step 7

Serve and enjoy!