Use code SIDECHEF for $10 off your first shoppable recipe order.
RECIPE
3 INGREDIENTS5 STEPS45MIN

Homemade Roselle Jam

5.0
1 Ratings

Love This Recipe?

81 Saved

Anncoo Journal

I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.
GO TO BLOG

Shop Now

Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by
This jam is quick and easy to make and it’s healthy as there is no preservative added. It has a tangy taste, good to spread on toast and scones, even in bakes.
45MIN
Total Time

Anncoo Journal

I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
5 3/4 cups
Roselle Calyx
1/2 cup
Water
1 1/2 cups

Shop Now

Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
315
FAT
0.3 g
PROTEIN
0.5 g
CARBS
80.6 g

Cooking Instructions

HIDE IMAGES
Step 1
Wash the Roselle Calyx (200 gram) till clean. Tear into small size. Blend roselle together with Water (1/2 cup) till fine in two batches.
Step 2
Pour the blended roselle into pot. Add in Granulated Sugar (1 1/2 cup) and cook at medium low heat, stir till mixture combined.
Step 3
Mixture starts boiling, small bubbles seen in 3-4 minutes. Stirring occasionally until mixture thickened.
Step 4
Check by drawing a line in the center. The line can stay for a few seconds before disappear. Takes to cook for about 20-25 minutes.
Step 5
Pour jam into clean jar and allow to cool before putting it in the fridge. The jam will thickens further after chilled. Serve and enjoy!

Rate & Review

Tap to Rate:

Leave a comment

Similar Recipes

VIEW MORE TAGS
81 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
315
% Daily Value*
Fat
0.3 g
0%
Saturated Fat
--
--
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
80.6 g
29%
Fiber
--
--
Sugars
74.8 g
--
Protein
0.5 g
1%
Sodium
4.3 mg
0%
Vitamin D
--
--
Calcium
111.2 mg
9%
Iron
0.8 mg
4%
Potassium
105.5 mg
2%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from