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SideChef
Recipes
Gin and Tea-nic
Recipe

5 INGREDIENTS • 5 STEPS • 6HRS 5MINS

Gin and Tea-nic

5.0
2 ratings
This Gin and Tea-nic is a twist on a classic G&T, using Earl Grey-infused Bombay Sapphire, tonic water, and a hint of lemon. The perfect afternoon sipping cocktail.
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Mix Lab Cocktails
Mix Lab is an end-to-end cocktail journey for the enthusiast and expert bartender. Through these recipes and videos, you can easily expand your knowledge behind the bar. From in-depth cocktail education to glasses and garnishes, you'll be shaking with the best of them in no time.
https://www.mixlabcocktails.com
This Gin and Tea-nic is a twist on a classic G&T, using Earl Grey-infused Bombay Sapphire, tonic water, and a hint of lemon. The perfect afternoon sipping cocktail.
6HRS 5MINS
Total Time
$5.25
Cost Per Serving
Ingredients
Servings
1
US / Metric
Earl Grey Infused Gin
BOMBAY SAPPHIRE
1 1/2 cups
BOMBAY SAPPHIRE
Earl Grey Tea Leaves
2 Tbsp
Earl Grey Tea Leaves
up to 3 Tbsp
For Serving
Tonic Water
to taste
Tonic Water
Lemon Wedge
to taste
Lemon Wedges
optional
Ice
as needed
Ice
Nutrition Per Serving
VIEW ALL
Calories
832
Fat
--
Protein
--
Carbs
--
Add to plan
logo
Gin and Tea-nic
Save
author_avatar
Mix Lab Cocktails
Mix Lab is an end-to-end cocktail journey for the enthusiast and expert bartender. Through these recipes and videos, you can easily expand your knowledge behind the bar. From in-depth cocktail education to glasses and garnishes, you'll be shaking with the best of them in no time.
https://www.mixlabcocktails.com

Author's Notes

Store extra Tea-Infused Gin in a bottle or jar.
Cooking InstructionsHide images
step 1
Place Earl Grey Tea Leaves (2 Tbsp) in the base of a french press. Fill the french press with BOMBAY SAPPHIRE (1 1/2 cups). Pump the lid up and down a few times, then allow to infuse for 6 hours, up to overnight.
step 2
Fill a teacup with Ice (as needed).
step 3
Measure 1.5 fl oz of Earl Grey Infused Gin into the teacup filled with ice.
step 4
Top with Tonic Water (to taste).
step 5
Serve with Lemon Wedges (to taste).
Tags
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Dairy-Free
Gluten-Free
Cocktails
Shellfish-Free
Drinks
Vegan
Vegetarian
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