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RECIPE
11 INGREDIENTS 5 STEPS 2hr 20min

Edamame Summer Salad

4.5
2 Ratings
A super simple summer salad with the sweet crunch of corn, juicy tomatoes, and the protein-punch of edamame.
Edamame Summer Salad Recipe | SideChef
A super simple summer salad with the sweet crunch of corn, juicy tomatoes, and the protein-punch of edamame.
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
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Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
2hr 20min
Total Time
20min
Active Time
$1.33
Cost Per Serving

Ingredients

Servings
8
US / METRIC
3 Tbsp
Red Wine Vinegar
1/3 cup
2
Limes , juiced
2 cloves
Garlic , finely chopped
2 cups
Shelled Edamame
2 cups
Cherry Tomatoes , halved
1 bunch
Scallions , thinly sliced
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
140
FAT
5.7 g
PROTEIN
6.8 g
CARBS
16.6 g

Cooking Instructions

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Step 1
In a large bowl, combine the Red Wine Vinegar (3 Tbsp) , Olive Oil (2 Tbsp) , Fresh Cilantro (1/3 cup) , Limes (2) , Granulated Sugar (1 tsp) , Coarse Salt (1 tsp) and Garlic (2 cloves) . Set aside.
Step 2
Bring a large saucepan of lightly salted water to a boil. Add the Shelled Edamame (2 cups) and boil for 3 minutes.
Step 3
Add Frozen Corn Kernels (2 cups) to the boiling water and continue cooking for 1 minute.
Step 4
Drain well and pour into the bowl with the dressing. Gently mix in the Cherry Tomatoes (2 cups) and Scallions (1 bunch) .
Step 5
Cover and refrigerate for 2 hours before serving. Enjoy!

Rate & Review

4.5
2 Ratings
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Nutrition Per Serving
Calories
140
% Daily Value*
Fat
5.7 g
7%
Saturated Fat
0.7 g
3%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
16.6 g
6%
Fiber
3.4 g
12%
Sugars
4.8 g
--
Protein
6.8 g
14%
Sodium
308.3 mg
13%
Vitamin D
--
--
Calcium
61.4 mg
5%
Iron
1.7 mg
9%
Potassium
308.8 mg
7%
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