Cut the Sunkist Orange (4) in half. Scoop out the flesh from each half, and put the skin in a cups of a muffin pan.
Inside a mixing jar, mix together the Jell-O® Gelatin (2 package), and Water (2 cup). After stirring through, add the Water (400 milliliter),
Pour the jello into each cups, and chill inside the fridge for four hours.
Cut each shot into half and serve.