Triple Citrus Matcha Lemonade

This is the drink that we will be sipping on all summer long! A simple riff on matcha lemonade, this triple citrus version was love at first sip!

Total Time

15min

4.0

1 Ratings

Author: Ful-Filled

Servings:

Ingredients

Tripe Citrus Lemonade

•

1 1/4

Oranges , freshly squeezed

•

1 1/2

Lemons , freshly squeezed

•

1 1/4

Limes , freshly squeezed

•

7 cups

Water

•

1 cup

Agave Syrup

or 1 cup sugar dissolved into 1 cup of water

•

to taste

Ice

Matcha

•

1 Tbsp

Matcha Powder , divided

•

8 fl oz

Water

Cooking Instructions

Start by combining the juice from Oranges (1 1/4) , Lemons (1 1/2) , and Limes (1 1/4) in a large jar, that has at least a 10 cup (80 oz) capacity.

Add the Water (7 cups) and Agave Syrup (1 cup) , stir well to combine. Taste the lemonade at this point and adjust sweetness and or amount of water as necessary. Citrus can vary in acidity and sweetness, so this is the stage you want to adjust the lemonade to your liking.

Refrigerate triple citrus lemonade until ready to serve.

For the matcha, heat Water (8 fl oz) to ideally around 175 degrees F (80 degrees C).

Add Matcha Powder (1 Tbsp) to a small bowl

Pour the hot water over matcha powder and whisk until smooth and frothy

Fill each of your serving glasses with a handful of Ice (to taste) and 8 oz. of triple citrus lemonade. Pour 2 oz. of the matcha concentrate over each glass of lemonade.

Serve and enjoy!

Nutrition Per Serving

CALORIES

FAT

0.2 g

PROTEIN

0.3 g

CARBS

23.1 g