Recipe Image
Servings:
10
Triple Citrus Matcha Lemonade
This is the drink that we will be sipping on all summer long! A simple riff on matcha lemonade, this triple citrus version was love at first sip!
Total Time
15min
4.0
1 Rating
Author: Ful-Filled
Servings:
10
Ingredients
Tripe Citrus Lemonade
•
1 1/4
Oranges
, freshly squeezed
•
1 1/2
Lemons
, freshly squeezed
•
1 1/4
Limes
, freshly squeezed
•
7
cups
Water
•
1
cup
Agave Syrup
or 1 cup sugar dissolved into 1 cup of water
•
to taste
Ice
Matcha
•
1 1/3
Tbsp
Matcha Powder
, divided
•
8
fl oz
Water
Cooking Instructions
1.
Start by combining the juice from
Oranges (1 1/4)
,
Lemons (1 1/2)
, and
Limes (1 1/4)
in a large jar, that has at least a 10 cup (80 oz) capacity.
2.
Add the
Water (7 cups)
and
Agave Syrup (1 cup)
, stir well to combine. Taste the lemonade at this point and adjust sweetness and or amount of water as necessary. Citrus can vary in acidity and sweetness, so this is the stage you want to adjust the lemonade to your liking.
3.
Refrigerate triple citrus lemonade until ready to serve.
4.
For the matcha, heat
Water (8 fl oz)
to ideally around 175 degrees F (80 degrees C).
5.
Add
Matcha Powder (1 1/3 Tbsp)
to a small bowl
6.
Pour the hot water over matcha powder and whisk until smooth and frothy
7.
Fill each of your serving glasses with a handful of
Ice (to taste)
and 8 oz. of triple citrus lemonade. Pour 2 oz. of the matcha concentrate over each glass of lemonade.
8.
Serve and enjoy!
Nutrition Per Serving
CALORIES
96
FAT
0.1 g
PROTEIN
0.4 g
CARBS
24.2 g
