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Piña Colada Sangria
Recipe

9 INGREDIENTS • 5 STEPS • 8MINS

Piña Colada Sangria

5.0
1 rating
A refreshing twist on a true classic. This Pina Colada Sangria will make you think you’re in the tropics.
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Chelsea Peachtree
Hi, I'm Chelsea! I am a recipe developer, food photographer and content creator. My goal is to provide you with simple, straight forward vegan recipes that have normal ingredients you can read.
https://chelseapeachtree.com
A refreshing twist on a true classic. This Pina Colada Sangria will make you think you’re in the tropics.
8MINS
Total Time
$0.92
Cost Per Serving
Ingredients
Servings
6
US / Metric
White Wine
1 bottle
White Wine
I used sauvignon blanc
Dark Rum
2 fl oz
Dark Rum
Coconut Rum
2 fl oz
Coconut Rum
Coconut Water
1 cup
Coconut Water
Pineapple Juice
1 cup
Pineapple Juice
Maraschino Cherry
2 Tbsp
Maraschino Cherries
plus 1 Tbsp juice from the container
Unsweetened Shredded Coconut
to taste
Unsweetened Shredded Coconut
for garnish on rim
Ice
as needed
Ice
Nutrition Per Serving
VIEW ALL
Calories
216
Fat
1.8 g
Protein
1.1 g
Carbs
18.7 g
Add to plan
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Piña Colada Sangria
Save
author_avatar
Chelsea Peachtree
Hi, I'm Chelsea! I am a recipe developer, food photographer and content creator. My goal is to provide you with simple, straight forward vegan recipes that have normal ingredients you can read.
https://chelseapeachtree.com
Cooking InstructionsHide images
step 1
Place the White Wine (1 bottle), Dark Rum (2 fl oz), Coconut Rum (2 fl oz), Coconut Water (1 cup), Pineapple Juice (1 cup), Maraschino Cherries (2 Tbsp), and Fresh Pineapple Chunk (1 cup) in a pitcher.
step 2
Stir until ingredients are combined.
step 3
Add Ice (as needed) until the pitcher is 5/7 full.
step 4
Garnish your rim with coconut shreds by wetting the top of your glass with pineapple juice (just rub a pineapple chunk on the top) then placing the top of your glass in Unsweetened Shredded Coconut (to taste) (place coconut shreds into a bowl to make this easier).
step 5
Pour in sangria, add some more Ice (as needed), garnish with more cherries and pineapple! Cheers!
step 5 Pour in sangria, add some more Ice (as needed), garnish with more cherries and pineapple! Cheers!
Tags
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Dairy-Free
Gluten-Free
Cocktails
Shellfish-Free
Drinks
Vegan
Vegetarian
Summer
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