Elise Tries to Cook
I’m Elise! I’m a Los Angeles-based food blogger focusing on clean eating and cocktails. I make simple, creative dishes for the busy person who knows eating good makes you feel even better. And I always throw a California coastal spin to every recipe!
https://elisetriestocook.com
This vegan Pineapple Mango Smoothie recipe is tropical, creamy, and delicious! Only four simple, fresh ingredients blend together for a healthy breakfast or afternoon snack!
5MINS
$4.01
Ingredients
Servings
2
1 cup
Frozen Pineapple
or Frozen Pineapple or Fresh Mango
1 cup
Frozen Mangoes
or Frozen Pineapple or Fresh Mango
2 Tbsp
Agave Syrup
or Maple Syrup or Honey
2 cups
Coconut Water
or Water, Orange Juice, Pineapple Juice, Almond Milk, Oat Milk
Nutrition Per Serving
Calories
233
Fat
0.9 g
Protein
2.6 g
Carbs
54.8 g