Save money and have better control over the taste with this easy DIY rotisserie chicken!
1HR 30MINS
Total Time
$1.68
Cost Per Serving
Ingredients
Servings
4
us / metric
![Pink Himalayan Sea Salt](https://www.sidechef.com/ingredient/2dc5496f-2a21-4b22-9dc8-f5fe9858c22f.jpeg?d=96x96)
1 tsp
Pink Himalayan Sea Salt
or Kosher Salt
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
as needed
Cayenne Pepper
![Dried Thyme](https://www.sidechef.com/ingredient/30f4ca51-2225-48fb-9ad0-b0dabcf157d1.jpeg?d=96x96)
as needed
Dried Thyme
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
as needed
Garlic Powder
![Onion Powder](https://www.sidechef.com/ingredient/16a8a9ee-753f-4621-be9f-80a43bd3eb67.jpeg?d=96x96)
as needed
Onion Powder
![Chicken Stock](https://www.sidechef.com/ingredient/91d3a244-dcb4-48cd-b1b1-013287c8bab4.jpeg?d=96x96)
10 fl oz
Chicken Stock
or Chicken Broth
Nutrition Per Serving
VIEW ALL
Calories
412
Fat
25.2 g
Protein
38.8 g
Carbs
6.2 g