RECIPE

2 INGREDIENTS•1 STEPS•5MIN

Whipped Feta Spread

4.3

3 Ratings

131 Saved

Overview Instructions Comments

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Showing you how to make easy vegetarian recipes, one ingredient at a time.

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With just two simple ingredients, this Whipped Feta Cheese recipe is a creamy, tangy spread that you’re going to want to slather on everything.

5MIN

Total Time

Live Eat Learn

Showing you how to make easy vegetarian recipes, one ingredient at a time.

Ingredients

US / METRIC

Servings:

1

Serves 1

1 1/2 cups

Feta Cheese

1/2 cup

Ricotta Cheese

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Nutrition Per Serving

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CALORIES

771

FAT

60.3 g

PROTEIN

40.8 g

CARBS

17.0 g

Cooking Instructions

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Step 1

Blitz Feta Cheese (8 ounce) and Ricotta Cheese (4 ounce) in a food processor until smooth and fluffy for a minute or two.

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Nutrition Per Serving

Calories

771

% Daily Value*

Fat

60.3 g

77%

Saturated Fat

37.4 g

187%

Trans Fat

0.4 g

--

Cholesterol

257.4 mg

86%

Carbohydrates

17.0 g

6%

Fiber

--

--

Sugars

0.3 g

--

Protein

40.8 g

82%

Sodium

2707.9 mg

118%

Vitamin D

1.1 µg

6%

Calcium

1351.7 mg

104%

Iron

1.6 mg

9%

Potassium

389.0 mg

8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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