Some optional add-ins: garlic, fresh or dried herbs.
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Feta Cheese (1 1/2 cups)
Plain Greek Yogurt (1/3 cup)
Extra-Virgin Olive Oil (1 Tbsp)
in a food processor until smooth and fluffy, about 1 to 2 minutes, pushing mixture back into blades with a rubber spatula as needed. Stir in any add-ins desired and serve.
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% Daily Value*
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