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SideChef
Recipes
Comfort Food
15 Minute Vodka Sauce

9 INGREDIENTS • 5 STEPS • 15MINS

15 Minute Vodka Sauce

Recipe

4.0

3 ratings
Yep you heard right 15 minutes to dinner for this yummy vodka sauce. In the time it takes to boil the pasta your sauce will be ready, perfect for a weekday meal. This vodka sauce is so simple to make and yet so rich.
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Yep you heard right 15 minutes to dinner for this yummy vodka sauce. In the time it takes to boil the pasta your sauce will be ready, perfect for a weekday meal. This vodka sauce is so simple to make and yet so rich.
author_avatar
Chef Savvy
I have been cooking at various restaurants in Delaware since finishing my culinary arts degree in 2009. My blog has simple, easy to follow recipes.
http://www.chefsavvy.com

15MINS

Total Time

$3.60

Cost Per Serving

Ingredients

Servings
4
us / metric
Whole Wheat Thin Spaghetti
13.5 oz
Whole Wheat Thin Spaghetti
Olive Oil
1 Tbsp
Olive Oil
Garlic
2 cloves
Garlic, minced
Vodka
4 Tbsp
Vodka
Canned Crushed Tomatoes
3 1/3 cups
Canned Crushed Tomatoes
Crushed Red Pepper Flakes
1/4 tsp
Crushed Red Pepper Flakes
Granulated Sugar
1/2 tsp
Granulated Sugar
Heavy Cream
2 Tbsp
Heavy Cream
Fresh Basil
1 1/2 Tbsp
Fresh Basil, chopped

Nutrition Per Serving

VIEW ALL
Calories
515
Fat
9.1 g
Protein
15.2 g
Carbs
85.5 g
Love This Recipe?
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author_avatar
Chef Savvy
I have been cooking at various restaurants in Delaware since finishing my culinary arts degree in 2009. My blog has simple, easy to follow recipes.
http://www.chefsavvy.com

Cooking Instructions

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step 1
Mince the Garlic (2 cloves), and chop the Fresh Basil (1 1/2 Tbsp).
step 2
Cook Whole Wheat Thin Spaghetti (13.5 oz) until al-dente, typically around 6 minutes and drain. While pasta is boiling, heat Olive Oil (1 Tbsp) in a medium saucepan. Add in garlic and cook for one minute.
step 2 Cook Whole Wheat Thin Spaghetti (13.5 oz) until al-dente, typically around 6 minutes and drain. While pasta is boiling, heat Olive Oil (1 Tbsp) in a medium saucepan. Add in garlic and cook for one minute.
step 3
Next, add in Vodka (4 Tbsp) and allow the alcohol to cook off. Usually takes about 5 minutes.
step 3 Next, add in Vodka (4 Tbsp) and allow the alcohol to cook off. Usually takes about 5 minutes.
step 4
Add in can of Canned Crushed Tomatoes (3 1/3 cups), Crushed Red Pepper Flakes (1/4 tsp) and Granulated Sugar (1/2 tsp). Cook for 5 more minutes simmering lightly.
step 4 Add in can of Canned Crushed Tomatoes (3 1/3 cups), Crushed Red Pepper Flakes (1/4 tsp) and Granulated Sugar (1/2 tsp). Cook for 5 more minutes simmering lightly.
step 5
Stir in Heavy Cream (2 Tbsp) and chopped basil and take off heat. Toss with cooked pasta.
step 5 Stir in Heavy Cream (2 Tbsp) and chopped basil and take off heat. Toss with cooked pasta.

Tags

Comfort Food
Date Night
Shellfish-Free
Dinner
Vegetarian
Pasta
Italian
Sauces & Dressings
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