This easy-to-make Garlic Jalapeño Vegetarian Meatball Sub is full of flavor - you can enjoy all the familiar flavors of a meatball sub, meat-free! A hearty vegetarian sub loaded with garlicky tomato sauce and melty cheese. Everybody's favorite jalapeno peppers add an extra boost of crunch and spice. These are the meatless Monday meals you’ve been waiting for. Simply delicious!
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30MINS
Total Time
$3.91
Cost Per Serving
Ingredients
Servings
4
us / metric
Garlic Jalapeño Meatballs
1 lb
Vegan Ground Beef
2 Tbsp
Breadcrumbs
1 tsp
Sponsored
Simply Organic Onion Powder
1 tsp
Italian Seasoning
1 jar
(24 oz)
(24 oz)
Garlic Marinara Sauce
Nutrition Per Serving
Calories
775
Fat
32.2 g
Protein
56.5 g
Carbs
67.6 g