20-Minute Korean Beef Bowl packs a great variety of flavors into one bowl. Instead of Asian pears, we use Fall apples to bring out the sweet and sour tones in this dish. Plus, the soy sauce and sugar, combined with the aroma from the sesame oil will definitely make this dish really stand out. Quick and easy never tasted that good!
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20MINS
Total Time
$2.53
Cost Per Serving
Ingredients
Servings
4
us / metric
1 lb
Ground Beef
3 Tbsp
Sesame Oil
3 Tbsp
Brown Sugar
1
Small Onion, thinly sliced
1 stalk
Scallion
diagonally sliced
1 Tbsp
Vegetable Oil
1 tsp
White Sesame Seeds
for garnish
optional
Nutrition Per Serving
Calories
730
Fat
32.4 g
Protein
36.9 g
Carbs
71.4 g