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RECIPE
12 INGREDIENTS 6 STEPS 10min

Thai Piña Colada

The Thai Pina Colada is a twist on a Classic Piña Colada - updated with a batch of homemade Thai-spiced Grey Goose Vodka. Let’s make it!
Thai Piña Colada Recipe | SideChef
The Thai Pina Colada is a twist on a Classic Piña Colada - updated with a batch of homemade Thai-spiced Grey Goose Vodka. Let’s make it!
Mix Lab is an end-to-end cocktail journey for the enthusiast and expert bartender. Through these recipes and videos, you can easily expand your knowledge behind the bar. From in-depth cocktail education to glasses and garnishes, you'll be shaking with the best of them in no time.
https://www.mixlabcocktails.com
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Mix Lab is an end-to-end cocktail journey for the enthusiast and expert bartender. Through these recipes and videos, you can easily expand your knowledge behind the bar. From in-depth cocktail education to glasses and garnishes, you'll be shaking with the best of them in no time.
https://www.mixlabcocktails.com
10min
Total Time
$24.71
Cost Per Serving

Ingredients

Servings
1
US / METRIC
0.5 fl oz
Coconut Liqueur
1 fl oz
Pineapple Juice
0.5 fl oz
Freshly Squeezed Lime Juice
as needed
Ice

Thai Spiced Vodka

1 bottle
(750 mL)
GREY GOOSE Vodka
9 pieces
Lemongrass , chopped
white parts only
6
Kaffir Lime Leaves
1/2
Small Red Chili Pepper

Garnish

to taste
Curry Powder
to taste
Red Chili Peppers
to taste
Kaffir Lime Leaves

Try This Recipe

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Nutrition Per Serving

VIEW ALL
CALORIES
1919
FAT
0.4 g
PROTEIN
1.2 g
CARBS
34.7 g

Author's Notes

Store extra vodka in an airtight container in the freezer for up to a year.

Cooking Instructions

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Step 1
In a blender, add the Lemongrass (9 pieces) , Kaffir Lime Leaves (6) , and Red Chili Pepper (1/2) . Cover with a bottle of GREY GOOSE Vodka (1 bottle) and blend.
Step 2
Strain the vodka into a clean container.
Step 3
Into a shaker measure Granulated Sugar (1 Tbsp) , Lime Juice (0.5 fl oz) , Pineapple Juice (1 fl oz) , Coconut Liqueur (0.5 fl oz) , and 45 ml of the Thai Spiced Grey Goose.
Step 4
Fill the shaker with Ice (as needed) . Secure top and shake well.
Step 5
Strain the liquid into a martini glass.
Step 6
Garnish with Red Chili Peppers (to taste) and a Kaffir Lime Leaves (to taste) then top with Curry Powder (to taste) .

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Nutrition Per Serving
Calories
1919
% Daily Value*
Fat
0.4 g
1%
Saturated Fat
0.1 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
34.7 g
13%
Fiber
1.0 g
4%
Sugars
28.4 g
--
Protein
1.2 g
2%
Sodium
16.8 mg
1%
Vitamin D
--
--
Calcium
29.4 mg
2%
Iron
1.5 mg
8%
Potassium
273.6 mg
6%
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