Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
This is a simple easy-to-make twist on classic french toast, perfect for a weekend breakfast or brunch.
22MINS
$2.80
Ingredients
Servings
4
French Toast
4
1/2 cup
Heavy Cream
4 Tbsp
2 tsp
Dark Brown Sugar
1 tsp
Pumpkin Pie Spice
1 pinch
6 slices
1 Tbsp
Nutrition Per Serving
Calories
383
Fat
21.2 g
Protein
12.1 g
Carbs
35.9 g