Thank God I Bake
Cooking is more than just food; for me, it is an A.C.T.-Art, Creativity, and Treasure.
http://thankgodibake.blogspot.com.au/
Classic Hong Kong-style bread, sausage wrapped with very light and airy bread. With a Tongzhong method, the bread is extra soft.
2HRS 30MINS
$2.70
Ingredients
Servings
4
1/2 cup
Water
2 1/2 cups
Bread Flour
1/2 cup
2
1/4 cup
1 tsp
1 Tbsp
Milk Powder
1/2 Tbsp
2 Tbsp
6
Hot Dogs
Nutrition Per Serving
VIEW ALL
Calories
955
Fat
52.3 g
Protein
33.4 g
Carbs
85.1 g
Thank God I Bake
Cooking is more than just food; for me, it is an A.C.T.-Art, Creativity, and Treasure.
http://thankgodibake.blogspot.com.au/