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Recipes
Red Velvet Crinkle Cookies

13 INGREDIENTS • 8 STEPS • 25MINS

Red Velvet Crinkle Cookies

Recipe

4.7

3 ratings
I think these are great cookies for a Valentine’s Day treat. Such a beautiful color. This is a easy yet wonderful recipe. I know you will love them.
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I think these are great cookies for a Valentine’s Day treat. Such a beautiful color. This is a easy yet wonderful recipe. I know you will love them.
author_avatar
Angie's Southern Kitchen
Hello! Welcome to my Southern way of life! I love to cook. I love to try new foods, new restaurants, and any thing to do with food.

25MINS

Total Time

$1.14

Cost Per Serving

Ingredients

Servings
12
us / metric
Unsweetened Cocoa Powder
1/3 cup
Unsweetened Cocoa Powder
Salt
1/2 tsp
Baking Soda
1/4 tsp
Baking Soda
Baking Powder
2 tsp
Baking Powder
Butter
1 1/2 sticks
Red Food Coloring
1 fl oz
Red Food Coloring
Milk
2 Tbsp
Milk
or Cream
Semi-Sweet Chocolate Chips
1 cup
Semi-Sweet Chocolate Chips
Powdered Confectioners Sugar
as needed
Powdered Confectioners Sugar, sifted
for dusting

Nutrition Per Serving

VIEW ALL
Calories
399
Fat
17.5 g
Protein
6.6 g
Carbs
57.5 g
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Red Velvet Crinkle Cookies
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author_avatar
Angie's Southern Kitchen
Hello! Welcome to my Southern way of life! I love to cook. I love to try new foods, new restaurants, and any thing to do with food.

Cooking Instructions

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step 1
Line baking sheets with parchment paper, preheat oven to 350 degrees F (180 degrees C).
step 2
Sift together the All-Purpose Flour (3 cups), Unsweetened Cocoa Powder (1/3 cup), Salt (1/2 tsp), Baking Soda (1/4 tsp), and Baking Powder (2 tsp), then set aside.
step 3
Cream Butter (1 1/2 sticks) and Granulated Sugar (1 1/3 cups) until light and creamy.
step 3 Cream Butter (1 1/2 sticks) and Granulated Sugar (1 1/3 cups) until light and creamy.
step 4
Add the Farmhouse Eggs® Large Brown Eggs (3) one at the time, beating well after each egg. Add the Red Food Coloring (1 fl oz), Milk (2 Tbsp) and Simply Organic Vanilla Extract (2 tsp).
step 4 Add the Farmhouse Eggs® Large Brown Eggs (3) one at the time, beating well after each egg. Add the Red Food Coloring (1 fl oz), Milk (2 Tbsp) and Simply Organic Vanilla Extract (2 tsp).
step 5
Mix this until all is incorporated. Add in the dry ingredients until just mixed in, then add the Semi-Sweet Chocolate Chips (1 cup). Do not over-mix or cookies will be tough.
step 6
Scoop with a cookie scoop then roll in Powdered Confectioners Sugar (as needed) and coat really well.
step 6 Scoop with a cookie scoop then roll in Powdered Confectioners Sugar (as needed) and coat really well.
step 7
Place on the lined baking sheets and bake for 10-14 minutes.
step 7 Place on the lined baking sheets and bake for 10-14 minutes.
step 8
Let cool and enjoy!
step 8 Let cool and enjoy!

Tags

American
Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Cookies
Dessert
Vegetarian
Valentine's Day
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