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RECIPE
4 INGREDIENTS 10 STEPS 12hr 55min

3 Ingredient No-Knead Vegan Bread

5.0
1 Ratings
This easy vegan no-knead bread recipe uses 3 simple ingredients with water and can be made into a gluten-free or whole wheat no-knead bread.
3 Ingredient No-Knead Vegan Bread Recipe | SideChef
This easy vegan no-knead bread recipe uses 3 simple ingredients with water and can be made into a gluten-free or whole wheat no-knead bread.
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
12hr 55min
Total Time
$0.76
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3 cups
or bread flour of choice
1/4 tsp
Active Dry Yeast
about 0.8 g
1 1/4 tsp
about 3.5 g
1 1/2 cups
Hot Water
about 315 g
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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
342
FAT
0.9 g
PROTEIN
9.8 g
CARBS
71.6 g

Author's Notes

Yields 1 loaf.

Replace all-purpose flour with gluten-free flour to make no-knead gluten-free bread or with whole wheat flour to make no-knead whole wheat bread.

Cooking Instructions

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Step 1
In a large bowl whisk together All-Purpose Flour (3 cups) , Active Dry Yeast (1/4 tsp) , and Salt (1 1/4 tsp) .
Step 2
Stir in Water (1 1/2 cups) with a wooden spoon, until well combined.

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5.0
1 Ratings
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Nutrition Per Serving
Calories
342
% Daily Value*
Fat
0.9 g
1%
Saturated Fat
0.1 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
71.6 g
26%
Fiber
2.5 g
9%
Sugars
0.3 g
--
Protein
9.8 g
20%
Sodium
760.7 mg
33%
Vitamin D
--
--
Calcium
23.5 mg
2%
Iron
4.4 mg
24%
Potassium
100.5 mg
2%
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