Funfetti Birthday Cake

Ingredients

Servings

12 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 cup

Whole Milk

4

Eggs , separated

egg white only

1/2 Tbsp

Vanilla Extract

3 cups

Cake Flour

1 1/2 cups

Caster Sugar

1 Tbsp

Baking Powder

1/2 tsp

Salt

1 cup

Butter , softened, cubed

1/3 cup

Sprinkles

Cooking Instructions

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Step 1

Preheat oven to 350 degrees F (180 degrees C). Line two 9-inch cake pans with parchment paper and set aside.

Step 2

In a jug, combine Whole Milk (1 cup) , Eggs (4) , and Vanilla Extract (1/2 Tbsp) and whisk with a fork until combined. Set aside.

Step 3

In the bowl of a stand mixer fitted with the paddle, add the Cake Flour (3 cups) , Caster Sugar (1 1/2 cups) , Baking Powder (1 Tbsp) and Salt (1/2 tsp) , and give it a quick mix to mix them all together.

Step 4

Add in the Butter (1 cup) and mix on low until a crumbly mixture forms.

Step 5

Add in milk mixture and mix on medium low until just combined. Stir in the Sprinkles (1/3 cup) .

Step 6

Divide the cake batter into the two cake pans. Bake them for 30-35 minutes or until a toothpick inserted in the middle comes out clean.

Step 7

Allow your cakes to cool completely before frosting and decorating as you wish.