![author_avatar](https://www.sidechef.com/profile/2b284cbc-1e38-4136-b5d4-568eba6332f0.jpg?d=96x96)
A Fork's Tale
Hi, I am Katie, the little voice behind A Fork’s Tale. I have a strong love for photography and desire to grow and develop my skills.
http://www.aforkstale.com/
This Easy Cheesy Jalapeño Beer Bread Recipe makes some of the best homemade bread that can be made in the kitchen. With a moist center, a crunchy cheesy outer crust, and a salty, slightly sweet and spicy flavor; this bread is delicious by the slice or used for a gourmet sandwich!
1HR 20MINS
Total Time
$0.61
Cost Per Serving
Ingredients
Servings
8
us / metric
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
1 Tbsp
Baking Powder
![Pickled Jalapeño Pepper](https://www.sidechef.com/ingredient/609be812-2416-4087-9e98-fe7374987ac6.jpg?d=96x96)
1 cup
Pickled Jalapeño Pepper, sliced
![Sharp Cheddar Cheese](https://www.sidechef.com/ingredient/a33ce657-a104-48d0-9469-37075d3be0f6.jpeg?d=96x96)
1 1/2 cups
Sharp Cheddar Cheese
![Light Beer](https://www.sidechef.com/ingredient/b370d2c1-d742-4909-80e8-a624806135ad.jpg?d=96x96)
12 fl oz
Light Beer
Nutrition Per Serving
VIEW ALL
Calories
275
Fat
7.2 g
Protein
9.9 g
Carbs
39.5 g