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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
This is such a simple and wonderful dish with lots of tender chicken and mushrooms in a completely luscious roasted garlic alfredo sauce over penne pasta!
45MINS
Total Time
$1.67
Cost Per Serving
Ingredients
Servings
8
us / metric
![White Mushroom](https://www.sidechef.com/ingredient/6e079f2f-7c27-4f73-97fd-bb0be26e1902.jpeg?d=96x96)
2 1/3 cups
White Mushrooms, thinly sliced
![Heavy Cream](https://www.sidechef.com/ingredient/e324239d-243f-4c54-84b7-7fdf529e1161.jpg?d=96x96)
2 cups
Heavy Cream
![Penne Pasta](https://www.sidechef.com/ingredient/cb0b8353-b7ae-4301-81a5-5ee9c10125e4.jpeg?d=96x96)
1 lb
Penne Pasta
Nutrition Per Serving
VIEW ALL
Calories
709
Fat
43.2 g
Protein
27.3 g
Carbs
51.5 g