This quick and easy Sweet Chili Edamame is perfect as an appetizer, snack, or side dish. Edamame pods are pan-fried in garlic, sweet chili sauce then topped with toasted sesame seeds for a bit of an extra crunch.

Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
20MINS
Total Time
$2.39
Cost Per Serving
Ingredients
Servings
4
us / metric

4 cups
Water

2 1/4 cups
Edamame
or Frozen Edamame Pods

1 Tbsp
Cooking Oil

1 tsp
Toasted White Sesame Seeds
Nutrition Per Serving
Calories
113
Fat
6.4 g
Protein
6.6 g
Carbs
9.2 g