Cooking Instructions
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Step 1
Grill or bake the
Bacon (1 1/2 slices)
until fully cooked, but soft and chewy.
Step 2
Heat the
Cocktail Sausages (3)
in a saucepan with the
Grape Jelly (1 cup)
and
Barbecue Sauce (2 cups)
.
Step 3
Spread
Mayonnaise (1/2 Tbsp)
on a 45-calorie
Bread (1 slice)
and grill it for 2-3 minutes with
American Cheese Slice (1)
on top.
Step 4
Place three strips of bacon on the slice of bread.
Step 5
Take the bread off of the grill onto a cutting board and cut into three strips using the bacon as a guide.
Step 6
Flip the grilled cheese and bacon over, the bacon should be congealed to the cheese at this point.
Step 7
Top each strip with a cocktail weenies and roll each one up, stabbing with a toothpick to hold it together.
Step 8
Dip it in your favorite sauce and you're good to go! Enjoy!
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