Pigs in a Grilled Cheese Blanket

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 slice

Bread

1 1/2 slices

Bacon

1/2 Tbsp

Mayonnaise

2 cups

Barbecue Sauce

1 cup

Grape Jelly

1

American Cheese Slice

3

Cocktail Sausages

Cooking Instructions

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Step 1

Grill or bake the Bacon (1 1/2 slices) until fully cooked, but soft and chewy.

Step 2

Heat the Cocktail Sausages (3) in a saucepan with the Grape Jelly (1 cup) and Barbecue Sauce (2 cups) .

Step 3

Spread Mayonnaise (1/2 Tbsp) on a 45-calorie Bread (1 slice) and grill it for 2-3 minutes with American Cheese Slice (1) on top.

Step 4

Place three strips of bacon on the slice of bread.

Step 5

Take the bread off of the grill onto a cutting board and cut into three strips using the bacon as a guide.

Step 6

Flip the grilled cheese and bacon over, the bacon should be congealed to the cheese at this point.

Step 7

Top each strip with a cocktail weenies and roll each one up, stabbing with a toothpick to hold it together.

Step 8

Dip it in your favorite sauce and you're good to go! Enjoy!