While a “real biryani" is easy enough to prepare, this one is even easier. This dish is the perfect way to utilize leftover rice and at the same time get a dish that is wonderful, flavorful and beautiful.

Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
1HR
Total Time
$4.61
Cost Per Serving
Ingredients
Servings
2
us / metric

1 cup
Yogurt

to taste
Cayenne Pepper

1 cup
Canned Diced Tomatoes

1/2
Cinnamon Stick

3
Chili Peppers

1 Tbsp
Ground Cumin

1 Tbsp
Ground Coriander
Nutrition Per Serving
Calories
1278
Fat
37.1 g
Protein
106.2 g
Carbs
127.6 g